lagourmandinerhumerie.com – New York City, the pizza capital of the world, boasts a slice for every palate. Here are three standout pizzerias defining NYC’s pizza scene in 2025. L’Industrie Pizzeria (Williamsburg & West Village) sets the bar for New York-style slices. Its thin, crispy crust, topped with premium Italian ingredients like burrata or pepperoni cups, earns raves. The Williamsburg original and West Village outpost deliver consistent excellence, with lines moving fast despite the hype. Lucali (Carroll Gardens) is a Brooklyn gem, crafting thin-crust pies with sweet-tangy sauce and fresh basil. Its candlelit, BYOB vibe and long waits—names taken at 4 PM—are worth it for the emotional connection of each bite. Una Pizza Napoletana (Lower East Side) serves the city’s finest Neapolitan pies, with naturally leavened dough and minimalist toppings like marinara or margherita. Chef Anthony Mangieri’s dedication earned it the 2023 best pizzeria in the US title, but reservations are a must, as it’s open only Thursday to Saturday. Each spot offers unique styles—L’Industrie’s accessible slices, Lucali’s romantic whole pies, and Una’s artisanal craft. NYC’s pizza legacy, born at Lombardi’s in 1905, thrives through these innovators, blending tradition with bold flavors.
Here is Lists of The Best Pizza Restaurants in New York City!
